There’s an Abbey on the beautiful hills surrounding Castelbuono, about 13 Km far from the sea of Cefalù, where each stone has a piece of history to tell.
A history consisting of hard-working and hospitable monks, of long peaceful sunny days, of influential abbots with famous names, a history spanning a millennium.
Today, that Abbey has been restored to its ancient and noble splendour and is now a Relais with an intriguing charm and poignant beauty. It is surrounded by greenery and fertile lands - the sea is so near it seems to fill half the sky.
It is a picturesque place that leaves you amazed when you notice the elegance of good taste and the attention placed on each detail even the smallest. A place where you unexpectedly find yourself immersed in a delicate harmony of quiet and refined simplicity.

Relais S. Anastasia is famous for taking care of every particular to put you at your ease.
So, besides the refinement of the rooms and the gastronomic goodness of our restaurant, you will find thousands of delicious corners:reading and music room, bar, swimming pool with whirlpool and the garden where you can have an healthy relaxation, play sports, or merely gaze at the charme of a pure nature.For your job meetings you will have at your disposal the meeting room, and you will surrounded with an environment of relaxing professionalism.

The Relais Santa Anastasia has twenty-five rooms and three suites furnished with extreme care to create a warm and elegant intimacy allowing each guest to feel like “the guest of honour”.
From the class of the furnishings to the limited technology, to the courtesy services, everything has been studied and selected with tender loving care.

Our restaurant “La Corte dell’Abate” awaits you: just entering is a pleasure. The elegant and discreet atmosphere and the touch of precious fabrics and very delicate crystals reveal those sensations that the taste will soon confirm. Let the Maître guide you through a sinful journey among the delicious foods. Savour every dish and accompany them with intense wines chosen among the family “jewels” knowing that many of them have won the most important international prizes that can be awarded to a wine.